Organic Sulfur Pure Unadulterated MSM

Linus Pauling said that all modern diseases can be attributed to a mineral deficiency. Though Pauling is best known for his work with vitamin C, his statement was about minerals. Most researchers say that sulfur is one of the most important of the trace minerals, around the fourth to sixth most important.

What Sulfur Does

Sulfur enables the transport of oxygen across cell membranes, and oxygen is necessary for healthy cellular regeneration in mammals. Plants, on the other hand, require carbon dioxide for cell regeneration, and plants can store sulfur, while man cannot. Man eliminates carbon dioxide, and plants eliminate oxygen. Thus, the sulfur cycle is symbiotic and vital for life as we know it.

When many health professionals are asked about sulfur, they state as if reading from a cue card, "We get all the sulfur we need from the food we eat." That was true until man decided to change the way we grow our food and what we feed our crops.

In 1920, Otto Warburg began his study of cancer in both plants and man, for which he received a Nobel Prize in 1931. He proved that cancer in man is anaerobic. Anaerobic, by definition, is cellular metabolism without oxygen. "Cancer" in plants is linked to too much intracellular oxygen, or aerobic metabolism. The use of a gas we are intended to eliminate for cellular regeneration is not a healthy program for plants or man.

Why Most MSM Supplements Don't Work

The Study’s initial research of organic sulfur had its participants go to the store to buy MSM (methylsulfonylmethane). But what we hoped to observe did not coincide with what the literature said about MSM. Except for gastrointestinal improvements, our initial group had little improvement.

When we found an article about the 16 "deadly" additives found in MSM—the anti-caking additives, we realized why our early participants were not reporting any health improvements. These additives benefit only the packaging industry; our health is apparently a lesser concern to them.

Sulfur, with an atomic number of 16, is known to bond with almost every other mineral. Sulfur has demonstrated its ability to detoxify heavy metals in conjunction with the transport of oxygen across the cell membrane, thus allowing regeneration. Sulfur is also the key player as a precursor for the utilization of amino acids, the body’s building blocks. Of all of the amino acids, some 70 percent are sulfur-based.

This detoxification cannot happen with MSM that contains anti-caking ingredients, because these excipients block the bioavailability of sulfur to the cells. The same thing happens when organic sulfur is released into the ocean, or evaporates and falls with rain—that sulfur is bound up by the chemical fertilizers as sulfites and sulfates.

It soon became clear that the Study had to find a pure, uncontaminated form of MSM. After a thorough search, we believe we have found it in the form of Organic Sulfur—coarse crystal flakes which are fresh from the precipitator and have had no further processing. This Organic Sulfur is supplied to the members of the Study, and we follow them with photographs of their faces in an effort to observe the cellular regeneration they experience.

The photographic follow-up, the newest aspect of the Study, is too recent in its implementation to be able to share the results. However, the reports on health, diet, and medications have been very interesting. As in the beginning of the Study, many of these participants had been taking MSM in tablet or capsule form for many years. Our efforts to find a pure form of MSM was worth the effort, as their responses have clearly indicated.